Evening Weekend Specials

28th August

To Start

Poached Salmon Rillettes

With Cox Apples, Smoked Bacon Crisps + Rocket + Parmesan Shavings

Garden Pea + Mint Risotto

With Parmesan Crisps

Crispy Tempura Oysters

With Pickled Vegetables + Citrus Mayonnaise

Fresh Salmon Tartare

With Sweet Mustard Sauce + Brioche Crisp

 

Mains

Pan Fried Sea Bass Fillet

With Sundried Tomato, Roasted Red Pepper + Pine Nut Risotto

Honey Mustard Glazed Rack of Lamb

Creamed Cabbage + Pancetta, Baby Carrots, Sautéed Potato + Rosemary Crush + Red Wine Jus

Chicken Ballotine

Stuffed with Sundried Tomato Paste in a Rich Tomato + Basil Sauce, Pommes Allumettes + Rocket + Parmesan Salad

Salmon Encroute

With Parsley, Leeks + Lemon, Garlic Fried Runner Beans, Sautéed Potatoes + Lemon Beurre Blanc