Evening Weekend Specials 24th June



To Start


Smoked Salmon Roulade


Served with Soused Fennel, Fresh Crab + Chives


Pan Seared Mackerel Fillets


Served with Wasabi Avocado Cream + Fresh Mango




Welsh Lamb Shank


Slow Cooked in Cranberries, Spring Onion, Garlic + Parsley


Served with a Sauté Potato Crush


Grilled John Dory Fillets


Served with a Warm Salad of Seared Vegetables, A Soft Hens Egg +